Grilled breast of chicken, roasted mixed peppers, pine nuts, served on a bed of seasonal salad and dressing

Crispy bacon, parmesan cheese, croutons, cucumber and cherry tomatoes served on a bed of lettuce with dressing.

Pan fried marinated strips of fillet steak, with baby potatoes, served on a bed of seasonal salad

Toppings: Ham, chicken, pepperoni, spicy beef, chorizo, onion, pineapple, mixed peppers, mushroom, jalapeno peppers, broccoli, olives, fresh tomato

Layers of lasagne and bolognese sauce interleaved with bechamel and topped with cheese

Spaghetti served with our pomodoro sauce with onions, celery, carrot, garlic & spices served with garlic bread

Fusilli served with ham, mushrooms, garden peas, served with white wine and mushrooms sauce, served with garlic bread

Tagliatelle served with marinated breast of chicken cooked with saffron, white wine & mushroom sauce with fresh basil pesto served with garlic bread

Spaghetti served with pancetta (Italian smoked bacon), spring onions, garlic & egg, cooked in white wine, cream & parmesan served with garlic bread

Tortelloni filled with ricotta cheese and spinach, served with the choice of either; cream of mushroom sauce OR home made pomodoro sauce, served with garlic bread

Fusilli with fresh seasonal vegetables in our pomodoro sauce, served with garlic bread

Marinated pieces of chicken breast in finest saffron topped with mushrooms & mozzarella cheese

Ham, fresh tomato, roasted peppers, topped with mozzarella cheese

Today’s homemade soup

Home made focaccia topped with mozzarella cheese

Slices of focaccia, topped with mozzarella cheese and pepperoni slices

Toasted ciabatta with ratatouille, basil pesto topped with cheese and pancetta (smoked bacon)

Oven baked brie cheese, served with a fig jam, toasted ciabatta bread with caramelised grapes in red wine.

Deep fried rice balls filled with spinach and mozzarella cheese, bread crumbed and deep fried until golden, served with fresh basil pesto dip

Deep fried squid rings served with tartare sauce

Deep fried king prawns served with tartare sauce

Pan-fried king prawns cooked with garlic, a hint of chilli, flamed with sambuca and finished with a dill cream sauce

Crispy bacon, parmesan cheese, croutons, cucumber and cherry tomatoes served on a bed of lettuce with dressing.

Buffalo Mozzarella Cheese Served On A Bed Of Leaves With Fresh Tomatoes, Olives, Basil Pesto And Foccacia (Italian Bread)

Layers of lasagne & bolognese sauce interleaved with béchamel & topped with cheese, served with garlic bread

Spaghetti served with pancetta (Italian smoked bacon), spring onions, garlic & egg, cooked in white wine, cream & parmesan served with garlic bread

Penne served with strips of fillet steak flamed in brandy, cooked with mushroom, garlic, mustard and cream, served with garlic bread.

Spaghetti served with meatballs in our own pomodoro sauce served with garlic bread

Fusilli Served With Chorizo Sausage, Mushrooms, Mixed Roasted Peppers, And Cream Sauce Served With Garlic Bread

Layers of lasagne, interleaved with pieces of chicken breast cooked in white wine garlic and mushroom sauce, topped with béchamel & mozzarella cheese & served with garlic bread

Tagliatelle served with marinated breast of chicken cooked in white wine & mushroom sauce with fresh basil pesto served with garlic bread

Tagliatelle served with marinated pieces of chicken in extra virgin olive oil, lemon juice & onions, cooked in white wine & mushroom sauce with mixed peppers & a hint of chilli served with garlic bread

Penne with strips of grilled chicken, mushrooms, pancetta (smoked Italian bacon), served in a white wine cream sauce served with garlic bread

Fusilli served with king & regular prawns, garlic, spring onions, sun-dried tomato pesto, dash of fresh lemon juice, cooked in a white wine and cream sauce, served with garlic bread

Selection Of Fish And Shellfish, Cooked In Pomodoro Sauce

Fusilli with fresh seasonal vegetables in our pomodoro sauce, served with garlic bread

Tortelloni filled with ricotta cheese and spinach, served with the choice of either; cream of mushroom sauce OR homemade pomodoro sauce, served with garlic bread

Penne served with sundried tomatoes, black olives, diced onion, chilli and fresh basil pesto. Cooked in pomodoro sauce and touch of cream

Ham & mushroom

Pineapple & ham

Pepperoni

Pepperoni, ham and spicy beef

Ham, pepperoni, mushroom & pancetta

Finest Irish minced beef, spiced with a hint of chilli, cherry tomatoes mushrooms & onions

Marinated breast of chicken & mushroom

Grilled chicken, mushrooms, pancetta (smoked Italian bacon)

Tomato sauce & cheese

Onions, roasted green & red peppers, mushrooms, olives & broccoli

Chorizo Sausage, Mixed Roasted Peppers, Jalapeños

Marinated strips of tender chicken breast in olive oil, lemon juice and onion, cooked in white wine and mushroom sauce with mixed peppers, served with french fries

Strips of fillet steak flamed in brandy, cooked with mushroom, garlic, mustard and cream, served with french fries

Risotto cooked with king prawns, prawns, garlic, spring onions, capers, sun-dried tomato pesto, cherry tomatoes cooked in a saffron risotto served with garlic bread

Fresh Irish Lamb Shank, Slow Cooked To Perfection And Served With Risotto Milanese Style

Risotto Cooked With Marinated Breast Of Chicken In Saffron And Porcini (Italian Wild Mushroom) And Garden Peas Served With Garlic Bread

Risotto Cooked With Chorizo Sausage, Cherry Tomatoes, Garden Peas, Mushrooms, Served With Garlic Bread

Gluten free chocolate sponge, covered in dark chocolate flavored fudge and served with fresh ice cream

3 scoops of Chocolate, Strawberry Mint, Vanilla available

Combination of all four flavors

Layers of finger biscuits, flavoured with Italian ground coffee & liqueur, filled with a delicious mixture of cream and mascarpone.

Biscuit base with a layer of toffee ninterleaved with banana and covered with cream and chocolate topping

Chocolate duchesses sponge filled with ganache, topped with hand-made macaroons and served with chocolate sauce.

Cold set cheese cake topped with fresh cream and served with fresh strawberries

Choux pastery cases filled with chantilly cream, covered in rich dark chocolate sauce, served with fresh cream

Traditional French homemade dessert